Trêsondas Blend [Limited Release]
Medium Roast • Balanced • Sweet
Tasting Notes
Cacao • Grapefruit • Dark Caramel
About the Bean
Trêsondas was purpose built around one job: holding its own in a cup of espresso, with or without milk, during a tournament we are choosing not to identify by name (for legal reasons).
The blend pulls from Ethiopia, Colombia, and Nicaragua, landing on cacao, grapefruit, and dark caramel. It brings flavors with enough weight to come through whether you're drinking it as a straight shot or pairing it with perfectly steamed (or iced) milk. Roasted medium, it's built to be balanced, but not boring: an early-morning espresso before kickoff, or a milky drink that doesn't flatten out by the second half.
Label illustrations hand-drawn by Filipe Bergson.
Limited release. Available throughout the tournament or while supplies last.